Elevate your home dining experience with the taste of a professional hibachi grill. Our Love Hibachi Premium Salmon is sourced from the pristine waters of the wild, delivering a rich, buttery texture and a vibrant color that only high-quality seafood can provide. Whether you are meal prepping for the week or hosting a gourmet dinner, these fresh-cut fillets are the perfect protein choice.
100% Wild Caught: Harvested responsibly to ensure superior flavor and nutritional value compared to farm-raised alternatives.
Chef-Quality Texture: Each fillet is expertly cut and vacuum-sealed to maintain peak freshness, tenderness, and moisture.
Rich in Nutrients: Packed with Omega-3 fatty acids, high-quality protein, and essential vitamins—perfect for a heart-healthy diet.
Hibachi Ready: Specifically selected for its ability to hold up beautifully on high-heat surfaces, grills, or cast-iron skillets.
Bulk Value Pack: Convenient 3 lbs (1.36 kg) tray, ideal for families or fitness-focused meal planning.
| Feature | Details |
| Brand | Love Hibachi |
| Weight | 3 lbs (1.36 kg) |
| Source | Wild Caught |
| Preparation | Fresh, Raw Fillets (Skin-on or Skin-off options) |
| Dietary | Keto, Paleo, Gluten-Free, High-Protein |
Classic Hibachi: Sear on a flat top with a touch of butter, garlic, and soy sauce.
Lemon & Dill: Oven-bake with fresh lemon slices and herbs for a light, Mediterranean-style meal.
Air Fried: Achieve a perfectly crispy exterior and succulent center in under 12 minutes.
Storage Note: Keep refrigerated and consume within 2 days of opening, or freeze immediately to preserve the "just-caught" taste for up to 6 months.
